News

Chef's Counter Celebrate Exapansion

Since their launch in the summer of 2023, Chef's Counter has seen it's popularity rise for their corporate & private dining, ticketed public dining events, weddings and dine at home meal boxes. With this growth, the social enterprise has expanded it's workforce to now employ 5 permanent members of staff (Chris Hanson CEO / Miriam Berry - Business Development / Michelle Sands - Finance Manager / Lauren De-Souza Dempsey - Customer Service Manager / April Thompson - Events Manager) and a dedicated team of